Prior to using your French Press, we recommend rinsing it with hot water so that it warms up and maintains the optimal temperature for brewing.
Place 2-1/2 tablespoons of your desired chai mix into a 6 cup French Press.
Pour water heated to temperature determined by type of chai over the chai mix.
Replace the plunger and allow the chai to begin to steep.
Allow the chai to steep for at least 10 minutes. A longer steep will allow the release of essential oils of the spices. Slowly depress plunger.
Remove plunger and add additional heated water. Will make 2+ pots.