We recommend heating your water to the following temperatures when brewing your tea: Senchai (176 F.), Rooiverde (203 F.), Blancha’(175 F.), and Machaite’(203 F.). Most electric coffee makers are designed to heat to between 197.6 F. – 204.8 F.
Place 5 level tablespons chai mix in bottom of 12 cup coffee pot or in infuser to be placed in the pot.
Fill reservoir with water and start coffee maker.
Allow the chai to steep for at least 15 minutes. Continued steeping will allow the release of essential oils from the spices resulting in a stronger brew.
If chai has been made with mix in the bottom of the pot, strain upon serving.
Refill reservoir for second pot. Makes 2+ pots.